Mediterranean Chickpea Salad
 Serves 2

1 14 oz can Chickpeas/ Garbanzo beans (drained)

1 cup Tomatoes, chopped

1/2 cup Sweet peppers, chopped

2 tbsp Red onion, finely chopped

1 tbsp Lemon juice 

1 tbsp Olive oil 

2 tbsp Fresh parsley, chopped (or 1 tbsp dried)

1/4 tsp Paprika 

Salt and pepper to taste 

Mix all ingredients and chill for 2 hrs before serving.